Tag Archives: Recipe

Kitchen Garden News

How lovely it was to see the sunshine this week in Kitchen Garden. This fortnight has seen us harvest a bumper crop of eggplants which lead to the next challenge…how do we get the children to eat them? Our answer was to make a delicious eggplant, capsicum and onion dip served with homemade herb pikelets,
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Kitchen Garden News 29 March 2019

This fortnight our master chefs made a delicious pasta dish. Here is the recipe: Pasta with asparagus and sage butter. Serves 4 INGREDIENTS250 grams of pasta of choice (we used shells)125 grams of butter½ cup of chopped fresh sage finely chopped1 bunch of asparagus, woody ends trimmed then cut into 2 cm lengthsSalt and pepperParmesan
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Kitchen Garden News 15 March 2019

This fortnight in Kitchen Garden our little green thumbs created a wonderful legume garden. They made tepee structures and bamboo climbing frames for the peas, beans and snow peas to climb up once they germinate. Lots of herbs have been planted into the herb garden including basil, coriander, parsley and lemongrass which are flourishing in
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Kitchen Garden News

The last few weeks in Kitchen Garden we have harvested lots of peas, beans, cabbage, kale, spinach, passion fruit and strawberries. This week our little cooks, with our beautiful pumpkins from our garden, have been cooking pumpkin wontons with a dipping sauce. The children have really enjoyed them so we thought you might like to
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Kitchen Garden News – camembert cheese and Anzac biscuits

The first week of term had us jumping feet first into preparations for the Maleny Show. Year 2 classes spent their lessons tackling the art of making Camembert cheese. A lot of science was used as we heated milk, added cultures, stirred and recorded temperature and PH levels. Curds were then strained into hoops before
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Kitchen Garden – loving the rain

Our garden has really loved the rain over the past fortnight. We had many requests for this fortnight’s recipe, so here it is: Rainbow dip Ingredients: 100 grams tasty cheese 1 can red kidney beans sour cream 2 roma tomatoes 2 shallots 1 avocado 1 tablespoon of homemade taco seasoning tortilla/corn chips to serve Method:
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Kitchen Garden News 21 August 2015

Our garden has enjoyed the sunshine over the last two weeks and is flourishing with the hint of spring in the air. We harvested lots of juicy red roma tomatoes and a huge bowl of crunchy snow peas, which were eaten fresh before they could find their way into a recipe! We have fertilised our
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Kitchen Garden News 20 February 2015

What beautiful growing weather we have had! Our garden beds that were empty only a few short weeks ago are growing so quickly. We replenished the beds with lots of compost and lucerne mulch before planting zucchini, squash, corn, cucumber, tomatoes, beetroot, lettuce, rocket, spring onions, beans and lots of Asian greens. During this term
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Chappy Chatter 24 October 2014

I love to cook, I love the excitement of what I am going to make, the smells and the anticipation. But what I always forget is to read the recipe well. I read a little bit, skip a bit and just make it up as I go. I get bored of reading and think I’m
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Kitchen Garden News 25 July 2014

“All seeds great and small” is our theme for Term 3 in Kitchen Garden. Classes planted broad bean seeds into cups and are taking care of them in their classroom where they will observe the seed growing into a small plant. The seedlings will then be transplanted into the garden beds in Kitchen Garden where
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